Tuesday, July 21, 2009

Takes 10 minutes | Make 2 servings

Ingredients
  • 1/3 cup milk
  • 2 large eggs
  • 1 tbsp sugar
  • 1/2 tsp vanilla
  • 3 slices of bread
  • cinnamon
  • 1 mango, sliced
Procedure
  1. Whisk together milk, eggs, sugar, and vanilla in a medium size bowl
  2. turn the slices of bread in the egg mixture until bread absorbsegg mixture (without falling apart)
  3. in a non-stick pan, melt some butter over mediu heat. Add bread and cook until the underside is golden brown. Turn the bread over and cook the other side
  4. transfer to a plate, dust with cinnamon, and serve with sliced mangoes. Serve immediately with honey on the side

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